Recipes | Whidbey Farm & Market

Gourmet Meal

2 min

Grilled Asian Flank Steak

Whether you are looking for something new to serve to your family midweek or are having friends over the weekend, Grilled Flank Steak in...

2 min

Roasted Cauliflower and Lentil Tacos with Creamy Chipotle Sauce

Whether or not you are looking to add some plant-based options into your weeknight dinner routine, these roasted cauliflower and lentil...

2 min

Coqu au Riesling

In many ways, Coqu au Riesling is even better than it's better known cousin, Coqu au Vin. The main difference, of course, is using dry...

2 min

Pork Loin With Wine And Herb Gravy

Let's face it. We all need a break from chicken once in a while. If you're not one already, this dish will turn you into a pork lover. ...

1 min

Roasted Cauliflower Soup

Cauliflower is an incredibly versatile vegetable. If you haven't roasted it in the oven, you are missing out on a delicious savory side. ...

1 min

Sweet-and-Saucy Pork Chops

Elevate humble pork chops to dinner-party worthy with this simple but delicious preparation. What you need 2 1"-thick bone-in Whideby...

2 min

Savory leek and kale galette

Spring is the perfect time of the year to explore new ways of using vegetables. We recently discovered the versatility of galettes. A ...

2 min

Beef Brisket with Merlot and Prunes

Brisket is the perfect wintery comfort food. While brisket is delicious smoked with BBQ sauce, it can also be an elegant and sophisticated

2 min

A South African classic - Bobotie

Often considered the national dish of South Africa, bobotie is a fantastic mix of flavors, with fruit, curry and spice in a comforting...

3 min

Yotam Ottolenghi's Portobello Steaks with celery root mash

If you haven't discovered the intense flavors of famed Israeli (now living in London) chef, Yotam Otteolenghi, then this vegetarian...

Recipes from our kitchens to yours.

We love cooking - especially when we get to use high quality locally-sourced ingredients to make our favorite dishes. We're excited to share recipes from our kitchens with you.